We have had some lovely veg ideas (see comment to yesterdays blog). Also some VERY useful ideas for the How To Book…deep thanks and do keep it up.
Here’s another, very obvious veg idea:
One of the few things that is truly seasonal still is the GREAT TOMATO. One of the obvious things to do with them, while they last, is: slice em up…slice some fresh mozzarella cheese in tomato-size slices…tear up some leaves of fresh basil…drizzle olive oil and a little vinegar over ’em. Bon appetit! Cannot go wrong. That was my whole lunch today, with a piece of great, multip0grain toast. Yum.
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